The grapes for this wine come from the Polešovice vine breeding station, which is part of the Velkopavlovická wine sub-region. The grapes were beautifully ripe and healthy.
Our Frankovka is ruby-coloured with violet highlights. On the nose and palate, you’ll find notes of blackberries, plums and black cherries, stone fruit pits and cinnamon.

Total alcohol content 13.5% order no.

Residual sugar 0 g/l

pH 3.4

Titrable acids 6.5 g/l

Maturation – following malolactic fermentation, aged for 12 months in barrique casks and one year in the bottle.

Frankovka is ideal for serving with cold starters made from beef, game and game soups, roast beef, steaks and grilled meats, pasta, lamb, sausages, cured meats, and hard and blue cheeses.

Awards: Variety Champion 2023, Kyjov